This One Bowl Choc Chip Banana Bread is the BEST Banana Bread recipe ever. It comes together really easily, using simple ingredients and tastes so GOOD.
Some banana bread recipes can get really complicated, and it's just unnecessary! We just want a simple, easy to follow one bowl choc chip banana bread recipe!
I always need some kind of sweet treat made on the weekend to get me through the week. The sweet treat needs to be low effort though, otherwise I'm not making it. This One Bowl Choc Chip Banana Bread is perfect because it's just a classic, simple banana bread recipe.
If you're after some other yummy sweet treats you might like me Vegan Carrot Cake recipe, or these Healthy No-Bake Fudge Brownies.
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Why you need to make this One Bowl Choc Chip Banana Bread Recipe
It's got HEAPS of chocolate in it
Sorry but I hardly see the point in banana bread with out choc chips (no I actually do but the addition of chocolate is just 10x better). I've tried so many choc chip banana bread recipes that just don't have enough chocolate in them. So I've doubled up in this recipe and have no regrets.
Its really EASY to make
I've already said this like 3 times now but it is genuinely a super easy recipe. Baking is not my strongest area of expertise and this is about as straight forward as it gets.
We use SIMPLE ingredients
Now obviously due to intolerances and allergies sometimes more unique ingredients are required in baking. Unless you're gluten intolerant you can most likely still enjoy this recipe. But my point is there's no fancy ingredients needed. We've just got the essentials and it probably tastes better than the fancier banana breads.
Ingredients for One Bowl Choc Chip Banana Bread
- Ripe Banana
- Salted Butter
- Egg
- Dark Choc Chips
- Bicarb Soda
- Vanilla
- Plain Flour
- Caster Sugar
- Salt
See recipe card for quantities.
Instructions
Mash the bananas
Add the rest of the ingredients
Fold in the chocolate chips
Transfer to baking tin and bake
Hint: To make the best banana bread, weigh your bananas to exactly 300g instead of just grabbing 3 bananas. 3 bananas will still work fine but weighing it exactly will ensure it will be extra fabulous and delicious!
Storage
Store in the fridge for up to 5 - 6 days. You can also slice it up and freeze it in slices. Then thaw and toast it when it's time to enjoy!
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One Bowl Choc Chip Banana Bread
Ingredients
- 300 g/ 3 bananas banana ripe
- 75 g/ ⅓ cup salted butter melted
- 100 g/ ½ cup caster sugar
- 1 egg beaten
- 1 tablespoon vanilla extract
- 1 teaspoon bicarb soda
- ½ teaspoon sea salt
- 185 g/ 1 ½ cups plain flour
- 150 g/ 1 cup dark choc chips
Instructions
- Line a loaf tin with baking paper and preheat oven to 180C.
- In a mixing bowl add the banana and mash with a fork.
- Add the rest of the ingredients (excluding the choc chips) and mix until combined then fold in the choc chips.
- Pour the mixture into the loaf tin and bake for 45 - 55 minutes, until golden brown and a skewer comes out clean.
- Allow to cool for 10 - 15 then slice up and enjoy!
Niha
Best banana bread I ever made, my family loved it!